Toddies
Mums Toddy
Cognac, Ginger, Honey, Lemon, Cinnamon, Clove, Black Pepper,
Angostura Bitters, Hot water
Ingredients
60mls Martell VS Cognac
2 dash Angostura Bitters
15mls Lime Juice
4 Cloves
2 Cinnamon Sticks
chunk Ginger
20mls Honey
90mls Boiling water
over top Grond Pepper
Glass
Brandy Balloon
Mixology
Muddle ginger, add honey and Cognac, top with boiling water and Stir; strain through a tea strainer. Ground Pepper on top of the drink.
Garnish
Dehydrated Lemon with Clove and Cinnamon Scroll
Dads Toddy
Old Monk Rum, Honey, Cinnamon, Clove, star Anise, Black
Pepper, Angostura Bitters, Hot water
Crazy Sisters Toddy
Espalon Reposado, Chilli, coriander, Ginger, Agave Syrup,
Lime, Angostura Bitters, Hot
Premium Toddy
VSOP Cognac, Ginger, Honey, Lemon, Cinnamon, Clove, Black
Pepper, Angostura Bitters, Hot water
Super Premium Toddy
XO Cognac, Ginger, Honey, Lemon, Cinnamon, Clove, Black
Pepper, Angostura Bitters, Hot water
Hot Wines
Mulled Wine
Red Wine, Orange, Cinnamon, Pepper, Clove, Nutmeg, Star
Anise, clove, Orange Zest, lemon Zest, sugar
water
Ingredients
1 Red Wine
1 grated Nutmeg
2 Cinnamon
4 cloves
2 wings star anise
30mls Orange Juice
half lemon Rind
half orange Orange Rind
6 Black Pepper
2 bar spoon spice sugar
Glass
Mixology Wine Glass
Mixology
cook at medium temperature 1/4 of Red Wine, and all other ingredients bring to a boil lower temperature; add the remaining Wine and simmer
Garnish
Hot Fruit Wine
White Wine, Plum, Prune, Raisin, Fig, Orange, Sugar
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